3,4-Dimethoxycinnamic acid

本公司产品仅用于科研实验，不得用于人体或动物的临床与诊断

3, 4-二甲氧基肉桂酸先前在饮用咖啡后在血浆中被发现，很可能通过上胃肠道的被动扩散以游离形式被迅速吸收。

3, 4-Dimethoxycinnamic acid, previously identified in plasma after coffee consumption, was rapidly absorbed in the free form most likely by passive diffusion in the upper gastrointestinal tract.

3,4-Dimethoxycinnamic acid (Methyl ferulic acid; 25, 50 and 100 μM) attenuates the ethanol-induced apoptosis of ethanolexposed L-02 cells. 3,4-Dimethoxycinnamic acid (25, 50 and 100 μM) inhibits the expression levels of Nox4 and p22phox in L-02 cells. 3,4-Dimethoxycinnamic acid (25, 50 and 100 μM) treatment attenuates ethanol-induced MAPK phosphorylation in L-02 cells.3,4-Dimethoxycinnamic acid decreases the expression levels of superoxide dismutase, catalase and phospholipid hydroperoxide gluthione peroxidase, and downregulates the levels of Bax/Bcl-2 and the cleaved forms of caspase-3 in a dose- and time-dependent manner.

——

O-Methylferulic acid

Others

Other Targets

Others

——

——

2316-26-9

208.21

C11H12O4

>98% (HPLC)

In Vitro:?DMSO : 50 mg/mL (240.14 mM)

COC1=C(C=C(C=C1)/C=C/C(=O)O)OC

——

(-20℃)

With Ice Pack

≥ 2 years